Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Pizza!
Beautiful! You deserve that beer!1 · -
Re: How long can you ftc pork and brisket?
@SaintJohnsEgger - that's what I like about that sauce, it helps moisten the pork and enhances the flavor of it. I'm glad you liked it.1 · -
Re: How long can you ftc pork and brisket?
@SaintJohnsEgger - Take pics and let us know how it all turns out.1 · -
Re: OT-CharGriller Akorn Jr (long and lots of pics)-OT
Yes, I drank the Kool Aid, but only 6 times (actually, I think they were margaritas!). I will never have to buy a new grill ever again, while you will be buying a new ugly red 3 legged thing in -I…1 · -
Re: Need help with a cook for a pool party Saturday the 24th
Put the pulled pork in some aluminum pans and refrigerate, covered. Reheat in a 250 oven, stirring this sauce over towards the end. I always make this when I make pulled pork. You can't tell it&…1 ·
Friends
Followed by 1 person